The Bread Ahead Bake Off

Jun 8

Last weekend, Bread Ahead opened their doors to the public for a fun day of demonstrations, tastings and a bake off! Lots of people brought in their home baked breads with recipes for Matt Jones and Louise Gellatly to taste and judge.

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Want to learn how to make your own sourdough, croissants or New York bagels? Book your class right here: Bakery School.

 

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Photos by anja king

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